Chili Potatoes Recipe

Chili Potatoes

Ingredients

• 3 potatoes ( Cut it into big pieces)
• 1/2 Cup maida & cornflour 
• 2 Tsp cornflour
• Oil as per requirement
• 2 Tsp garlic (Chopped)
• 1 Small Piece ginger (Chopped)
• 2-3 green chili (Chopped)
• 2 Tsp soya sauce
• 1 Tsp vinegar 
• 1/4 Tsp black pepper powder
• Salt as per your taste
• 1-2 Spring onion (Chopped) 

Methods

• Wash potatoes and dry it.
• Mix maida, cornflour and water in one bowl and dip Potatoes in it.
• Fried it on oil
• Take 2 Tsp oil and heat it, then put garlic, green chili, and ginger on it.
• Mix it.
• Then, put soya sauce, vinegar, salt and 1/2 cup water.
• Boil it.
• Take 2 Tsp Cornflour and mix in boil mixture.
• Switch off stove when gravy become thick.
• Mix fried potatoes on gravy until it mix properly.
• Now it is ready to serve.